Price And Quantity
- 35 INR
Upma,Upit, uppumavu or uppittu is a dish originating from the Indian subcontinent, most common in Maharashtra,South Indian and Sri Lankan Tamil breakfast, cooked as a thick porridge from dry-roasted semolina or coarse rice flour. Various seasonings and/or vegetables are often added during the cooking, depending on individual preferences.
Today it is popular in most parts of India and is prepared in various ways.
- 200 Per Day
- 5 Days
- All India
Gala No 114-A, Jay Ambe Industrial Estate, Village Pimplas, Taluka : Bhiwandi, Bhiwandi, Maharashtra, 421311, India